Mushrooms Recipe

Mushroom Sloppy Joes

Mushroom Sloppy Joes

May 31, 2016

Mushroom Sloppy Joes 0 5 0

Australian MushroomsBy Australian Mushrooms  ,   , , , , , ,     , , , , , ,

  • Prep 30 mins
  • Cook 1 hr
  • 30 mins

    1 hr

    1 hr 30 mins

  • Serve Serves 4
Mushroom Sloppy Joes

Ingredients

Mushroom Bolognese

2 tablespoons olive oil

1 brown onion, finely chopped

2 garlic cloves, crushed

2 tablespoons tomato paste

400g pork mince

400g button mushrooms, sliced

2 teaspoons thyme leaves

800g can chopped tomatoes

Sloppy Joe rolls

4 crusty rolls, halved, toasted

4 slices cheese

1 cup shredded lettuce

1 avocado, mashed

Directions

Mushroom Bolognese

1Heat oil in a large saucepan over medium heat. Add onion and garlic. Cook, stirring for 5 minutes until onion softens. Add tomato paste and cook for 1 minute.

2Add mince and increase heat to medium-high and cook for 3-4 minutes until browned. Add mushrooms and thyme and cook for a further 3 minutes.

3Add chopped tomatoes. Bring to the boil and simmer on low for 30-35 minutes until sauce thickens. Season to taste.

Sloppy Joe Rolls

1Spoon ½ cup mince onto base of roll. Top with cheese and place under grill for 1 minute until melted slightly. Top with avocado, lettuce and roll tops.

Tip – Freeze leftover bolognese mixture.

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